"Pork Sisig"
So here, another recipe I've cooked today at lunch time. I didn't look recipe for this sisig. This recipe is one of my favorite when It's come in cooking. I've kept on cooking Vegan Sisig when I was in Puerto Princessa Palawan which is my ex husband likes. I just used pork instead of using tofu which is I always used when I was in Puerto Princessa Palawan. Well, honestly Vegan sisig is more tasty than Pork sisig.
"Mustasa with Egg"
and this is Mustasa which is made by my father. My father bought green vegetable and make it "buro". I am sure you guys knows already what is buro is. Lots of people here in the Phillipines loves Buro and I am one of those, I love mustasa with egg, with hot rice and green manggo with bagoong and tomatoe. Umm, that's yummy! We had mustasa with egg, hot rice, green manggo with bagoong and tomatoe lastnight and I ate a lot! OMG. It is very tasty :)
Oops, I better stop writing here before the electric cut off without posting this. Have a goodnight everyone!
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